Beef and Tomato Hamburger Soup — Classic pantry-style recipe

Comfort food at its best, the Beef and Tomato Hamburger Soup — Classic pantry-style recipe brings warmth and satisfaction to your table. This hearty dish combines the rich flavors of beef with the vibrant taste of tomatoes, making it a go-to option for family dinners or busy weeknights. Plus, it’s incredibly easy to whip up using common pantry staples, ensuring that you can serve a delicious meal without much hassle.

Moreover, this savory soup is not only a delightful option but also a versatile one. Whether you’re looking for a quick lunch or a comforting dinner, this beef and tomato concoction is sure to please. So, gather your ingredients and get ready to enjoy a timeless favorite that’s as nutritious as it is delicious!

Table of Contents

Key Ingredients for a Delicious Soup:

To recreate the comforting Beef and Tomato Hamburger Soup — Classic pantry-style recipe, gather the following ingredients:

– 1 lb ground beef
– 1 small onion, finely diced
– 2 cloves garlic, minced
– 1 teaspoon salt
– 2 cups Yukon yellow potatoes, peeled and chopped into ½-inch pieces
– 2 cans (14.5 oz each) beef broth
– 1 can (10 oz) condensed tomato soup
– 1 can (15 oz) petite diced tomatoes, undrained
– 1 bag (16 oz) frozen mixed vegetables
– 1 teaspoon Worcestershire sauce
– 1 teaspoon dried parsley
– ½ teaspoon dried basil

This classic recipe combines savory beef, hearty vegetables, and rich tomatoes to create a filling dish perfect for any occasion. For those looking for more comforting flavors, you might enjoy the Hearty Crockpot Creamy Potato Hamburger Soup, which shares that warmth and satisfaction.

Each ingredient, whether it’s the protein-packed ground beef or the fresh aromatics, plays a significant role in developing layered flavors. As you prepare this simple yet wonderful soup, it encapsulates the essence of home-cooked meals that can be enjoyed by everyone at the table. Dive into your pantry and bring this classic beef and tomato delight to life!

Beef and Tomato Hamburger Soup — Classic pantry-style recipe

Ingredients for Beef and Tomato Hamburger Soup — Classic pantry-style recipe:

This hearty Beef and Tomato Hamburger Soup — Classic pantry-style recipe is perfect for a cozy family dinner. Here’s what you’ll need:

  • 1 lb ground beef
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 2 cups Yukon yellow potatoes, peeled and chopped into 1/2-inch pieces
  • 2 cans (14.5 oz each) beef broth
  • 1 can (10 oz) condensed tomato soup
  • 1 can (15 oz) petite diced tomatoes, do not drain
  • 1 bag (16 oz) frozen mixed vegetables
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dried parsley
  • 1/2 teaspoon dried basil

To create a full meal, consider pairing this soup with a side like easy taco rice bowl for an elevated dining experience. This classic recipe showcases the warmth of home-cooked meals that nurture both body and soul.

Gather these ingredients for a fulfilling and delicious Beef and Tomato Hamburger Soup that is as comforting as it is easy to prepare!

How to Prepare Beef and Tomato Hamburger Soup — Classic Pantry-Style Recipe:

Begin by browning 1 lb of ground beef in a soup pot over medium-high heat. Add a finely diced small onion, 2 cloves of minced garlic, and 1 teaspoon of salt to enhance flavor. As the meat cooks, break it into crumbles. Once there’s no pink left, drain the excess grease.

Next, incorporating 2 cups of chopped Yukon yellow potatoes, 2 cans of beef broth, and 1 can of condensed tomato soup creates a hearty base. Stir in a can of petite diced tomatoes, along with a 16 oz bag of frozen mixed vegetables. Don’t forget to add 1 teaspoon of Worcestershire sauce and season with 1 teaspoon of dried parsley and ½ teaspoon of dried basil.

Bring this mixture to a boil, cover, and reduce the heat to medium-low. Allow the soup to simmer for at least 30 minutes to meld the flavors. Check the seasoning before serving and adjust salt as needed. For a twist, you might enjoy our comforting Hearty Crockpot Creamy Potato Hamburger Soup.

This beef and tomato concoction can be stored in an airtight container for up to 5 days in the fridge, or frozen for 3 months. If you seek more inspiration, check out this easy hamburger soup recipe. Enjoy your classic pantry-style beef and tomato hamburger soup!

Cooking Tips for Perfecting Your Soup:

To create a delicious Beef and Tomato Hamburger Soup — Classic pantry-style recipe, start by ensuring your ingredients are fresh. Using high-quality ground beef adds depth to the flavor. Brown the beef in a large pot to develop a rich, savory base. Once the beef is cooked, don’t forget to scrape any bits stuck to the pot—they add flavor!

Incorporate vegetables like onions, carrots, and celery for a hearty texture. Simmering these ingredients together enhances the overall taste. For added zest, consider incorporating a splash of Worcestershire sauce or a sprinkle of your favorite herbs. If you enjoy a thicker soup, try adding a scoop of tomato paste or diced potatoes, ensuring even more satisfaction with every spoonful.

For a different take on comforting soups, check out this Hearty Crockpot Creamy Potato Hamburger Soup. The slow-cooked creaminess is just as delightful! Finally, remember that soup flavors deepen over time, so let it sit if possible. Enjoy your flavorful bowl of soup!

Variations of Beef and Tomato Hamburger Soup — Classic pantry-style recipe:

When preparing your Beef and Tomato Hamburger Soup — Classic pantry-style recipe, consider personalizing it with delightful variations. Start by adding vegetables like carrots or celery for extra flavor and nutrition. You can also use different types of broth, such as beef or chicken, to create a unique base for your soup.

Another delicious twist involves incorporating spices such as Italian seasoning or a splash of Worcestershire sauce, which enhances the umami flavor. If you prefer a heartier version, try adding pasta or rice. For a creamier texture, consider blending in some cream cheese or a scoop of sour cream.

For another comforting option, you might love the Hearty Crockpot Creamy Potato Hamburger Soup recipe, which offers a similar feel with a rich and creamy texture. Explore various toppings like shredded cheese, fresh herbs, or croutons to customize your serving. No matter how you tweak it, this hearty soup remains a versatile favorite.

Storage Tips for Beef and Tomato Hamburger Soup — Classic pantry-style recipe:

To store your Beef and Tomato Hamburger Soup, let it cool completely before transferring it to an airtight container. You can keep it in the fridge for up to 3 days. For longer storage, freeze portions in freezer-safe bags for up to 3 months. If you’re looking for other comfort food ideas, try a hearty crockpot creamy potato hamburger soup as a delightful option!

Frequently Asked Questions (FAQs):

What ingredients are needed for Beef and Tomato Hamburger Soup?

To create this classic pantry-style recipe, you’ll need ground beef, diced tomatoes, beef broth, onions, carrots, and seasonings like salt and pepper. Herbs such as basil or oregano elevate the flavors, making this soup a comforting choice.

How long does it take to prepare?

Preparation for the Beef and Tomato Hamburger Soup is fairly quick, typically taking about 15 minutes for chopping and browning the meat. Cooking it all together generally takes an additional 30 minutes, making it a perfect weeknight meal.

Can I make Beef and Tomato Hamburger Soup in a slow cooker?

Absolutely! For a hands-off approach, you can prepare this tasty soup in a slow cooker. Just brown the meat, combine all ingredients, and let it simmer on low for several hours. This method enhances the flavors even more.

What can I serve with this soup?

Pair your hearty soup with crusty bread or a simple side salad for a complete meal. Alternatively, consider making a side of comforting mashed sweet potatoes to complement the flavors, offering a delicious contrast.

Is there a vegetarian version of this recipe?

Yes! You can substitute ground beef with a plant-based alternative like lentils or mushrooms. Additionally, use vegetable broth and include beans for protein, maintaining the essence of a classic soup without meat.

Can I freeze Beef and Tomato Hamburger Soup?

Certainly! This classic soup freezes well. Store it in airtight containers, and it can last for up to three months. Just reheat thoroughly when you’re ready to enjoy a warm bowl of comfort again.

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Warm and Hearty Beef and Tomato Hamburger Soup

Beef and Tomato Hamburger Soup — Hearty Comfort Food Delight


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  • Total Time: 50
  • Yield: 4 servings 1x

Description

This Beef and Tomato Hamburger Soup is a classic pantry-style recipe that brings warmth and comfort to your table. Packed with ground beef, vegetables, and hearty potatoes, it’s a family favorite that is easy to make.


Ingredients

Scale

1 lb ground beef

1 small onion finely diced

2 cloves garlic

1 teaspoon salt

2 cups peeled and chopped Yukon yellow potatoes chopped into small pieces (1/2-inch)

2 cans (14.5 oz each) beef broth

1 can (10 oz) condensed tomato soup

1 can (15 oz) petite diced tomatoes do not drain

1 bag (16 oz) frozen mixed vegetables

1 teaspoon Worcestershire sauce

1 teaspoon dried parsley

½ teaspoon dried basil


Instructions

  • In a soup pot, over medium-high heat, brown the ground beef, onion, garlic, and salt until no longer pink. Break up meat in crumbles as it cooks.
  • Drain the excess grease.
  • Add chopped potatoes, beef broth, tomato soup, diced tomatoes, frozen vegetables, Worcestershire sauce, and the seasonings. Stir to combine.
  • Bring to a boil. Once boiling, cover with a lid and reduce heat to medium-low. Let simmer for at least 30 minutes for the flavors to combine and the soup to become thicker.
  • Before serving, taste the soup after the simmer time and add additional salt as needed. I usually end up adding a little more.
  • Leftovers can be frozen for up to 3 months or stored in the fridge, in an air-tight container, for up to 5 days.

Notes

Feel free to customize with your favorite vegetables or spices. This soup is great for meal prep!

  • Prep Time: 20
  • Cook Time: 30
  • Category: Main Course
  • Method: soup
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 250
  • Protein: 20g

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